Qualifications available from this centre (4)
RSPH Level 3 Award in Understanding how to Develop a HACCP Plan
Ofqual reference number: 603/3653/5
RSPH Level 3 Award in Food Safety for Food Manufacturing
Ofqual reference number: 603/0680/4
RSPH Level 4 Award in Managing Food Safety and Hygiene
Ofqual reference number: 603/2407/7
RSPH Level 4 Award in Managing the HACCP System
Ofqual reference number: 603/3654/7